Spekulatius Apple Sheet Cake – Einfach & Lecker vom Blech
This Spekulatius Apple Sheet Cake is a delicious and easy treat, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: German
- Diet: Vegetarian
Ingredients
Scale
- 4 medium apples, peeled and sliced
- 250g flour
- 200g sugar
- 150g butter, melted
- 3 eggs
- 1 tbsp baking powder
- 2 tsp ground speculoos spices
- 1/2 tsp salt
Instructions
- Preheat the oven to 180°C (350°F).
- In a large bowl, mix together the melted butter, sugar, and eggs until smooth.
- In another bowl, combine flour, baking powder, speculoos spices, and salt.
- Gradually add the dry mixture to the wet mixture and stir until just combined.
- Fold in the sliced apples carefully.
- Pour the batter into a greased sheet pan and spread evenly.
- Bake for 30-35 minutes or until a toothpick comes out clean.
- Let cool before slicing and serving.
Notes
- For a fun variation, add raisins or nuts to the batter.
- This cake can be stored in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 slice
- Calories: 230
- Sugar: 18g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg
Find it online: https://rezeptmeisterei.de/spekulatius-apple-sheet-cake-2/