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A collection of favorite recipes loved by readers.
- Author: Michael Kuche
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 cups flour
- 1 cup sugar
- 1/2 cup butter
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- Preheat the oven to 350°F (175°C).
- In a bowl, mix the flour, sugar, baking powder, and salt.
- In another bowl, cream the butter and then add the milk.
- Combine the wet and dry ingredients.
- Pour into a greased baking dish and bake for 30 minutes.
Notes
- Can substitute almond milk for a dairy-free version.
- Feel free to add nuts or chocolate chips for extra flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg