Chutney-Grillkäse-Sandwich
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A delicious grilled cheese sandwich with a tangy chutney twist.
- Author: Michael Kuche
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 1 sandwich 1x
- Category: Lunch
- Method: Grilling
- Cuisine: American
- Diet: Vegetarian
- 2 slices of bread
- 1 cup grated cheese
- 2 tablespoons chutney
- 1 tablespoon butter
- Butter one side of each slice of bread.
- Spread chutney on the unbuttered side of one slice.
- Top with grated cheese.
- Place the other slice of bread on top, buttered side out.
- Grill in a skillet over medium heat until golden brown on both sides.
Notes
- Use your favorite cheese for a different flavor.
- Serve with a side of salad for a complete meal.
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 40mg