Christmas Crunch
This Christmas Crunch recipe gives you a delightful mix of sweet and salty flavors, perfect for the holiday season!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: snacks
- Method: bake
- Cuisine: American
- Diet: none
Ingredients
Scale
- 1 cup popcorn
- 1 cup pretzels
- 1 cup peanuts
- 1 cup M&Ms
- 1/2 cup white chocolate
Instructions
- Preheat oven to 200°F (93°C).
- In a large bowl, mix together popcorn, pretzels, peanuts, and M&Ms.
- Melt the white chocolate and drizzle over the mixture, stirring to coat.
- Spread the mixture on a baking sheet and bake for 10 minutes.
- Remove from the oven and let cool before breaking into pieces.
Notes
- Make sure to store the crunch in an airtight container to maintain its freshness.
- This recipe can be customized with different candies or nuts based on personal preference.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 15g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 10mg
Find it online: https://rezeptmeisterei.de/christmas-crunch/