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Christmas Crunch

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This Christmas Crunch recipe gives you a delightful mix of sweet and salty flavors, perfect for the holiday season!

Ingredients

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  • 1 cup popcorn
  • 1 cup pretzels
  • 1 cup peanuts
  • 1 cup M&Ms
  • 1/2 cup white chocolate

Instructions

  1. Preheat oven to 200°F (93°C).
  2. In a large bowl, mix together popcorn, pretzels, peanuts, and M&Ms.
  3. Melt the white chocolate and drizzle over the mixture, stirring to coat.
  4. Spread the mixture on a baking sheet and bake for 10 minutes.
  5. Remove from the oven and let cool before breaking into pieces.

Notes

  • Make sure to store the crunch in an airtight container to maintain its freshness.
  • This recipe can be customized with different candies or nuts based on personal preference.

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